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Frito-Lay is withdrawing specific batches of potato chips from retail outlets, having realized they could potentially harbor an unlisted allergenic ingredient.
This withdrawal pertains to particular 8-ounce packages of Miss Vickie’s Spicy Dill Pickle Potato Chips, which may have inadvertently contained jalapeno-flavored chips with a dairy component, as stated in a Wednesday announcement from the U.S. Food and Drug Administration (FDA).
“Individuals highly allergic or acutely sensitive to milk face the danger of a grave or fatal allergic response should they ingest the withdrawn product,” the announcement stated.
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Frito-Lay is withdrawing particular packages of Miss Vickie’s Spicy Dill Pickle Potato Chips from retail locations, subsequent to finding that some might harbor an undisclosed allergen. (U.S. Food and Drug Administration)
The impacted packages were disseminated commencing on Jan. 15 to supermarkets, convenience shops, and pharmacies — alongside digital vendors — across Arkansas, Louisiana, Mississippi, New Mexico, Oklahoma, and Texas.
No other types of Miss Vickie’s tastes, dimensions, or assorted collections are part of this withdrawal.
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A person reaches into a bowl of potato chips for a snack in this undated photo. (iStock / iStock)
Patrons ought to inspect for 8-ounce packages of Miss Vickie’s Spicy Dill Pickle chips bearing a UPC of 0 28400 761772, an expiration date of April 21, 2026, and either of two production identifiers: 38U301414 or 48U101514.
These identifiers are located on the right-hand portion of the package’s front.
“Should individuals possess an allergy or intolerance to dairy, they must refrain from ingesting the item and promptly dispose of it,” the announcement conveyed.
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A close-up of the Frito-Lay logo on a box in Lafayette, California, on Jan. 19, 2026. (Smith Collection/Gado/Getty Images / Getty Images)
Frito-Lay stated the problem became apparent following an inquiry from a customer to the corporation.
Thus far, no adverse allergic responses have been documented.
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Frito-Lay communicated via email to FOX Business, stating, “Provided a consumer does not possess a dairy allergy or milk intolerance, this item remains safe for ingestion.”

